The Edible Schoolyard Project
Aug 12, 2024
Transforming public education in the USA using organic school gardens, kitchens, and cafeterias to teach both academic subjects and the values of nourishment, stewardship, and community. Immersing students in activities like gardening and cooking, teaching practical skills while fostering a deep understanding of food systems. Empowering students globally to become agents of positive change, advocating for sustainability and social justice through their relationship with food.